Veetee Steam Filtered Rice, Thai Jasmine
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Cooking instructions
Microwave: 2. Microwave on full power Cat E-800W for 2 minutes. Stir Fry: Alternatively stir-fry for 2 minutes in a little vegetable oil. Microwave or stir fry for 2 mins. For cooking instructions & additional information peel. Cooking Instructions: 1. Pierce film several times. 3. Peel back film, fluff in the tray & check the product is hot before serving. Microwave ovens vary, adjust time accordingly. Do not reheat. Store in a cool, dry place. Once opened, keep refrigerated and consume within 48 hours. Best before end: see side of pot.
Ingredients
Water, Thai Jasmine Rice, Sunflower Oil, Acidity Regulator: Glucono Delta Lactone.
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