Ken's Steak House Dressing & Marinade, Lite, Caesar
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Cooking instructions
Cut along perforation. Shake well. Refrigerate after opening. Best when purchased by date on label.
Ingredients
Water, Distilled Vinegar, Vegetable Oil (Soybean and/or Canola), Apple Cider Vinegar, Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Salt, Garlic (Dried), Contains Less than 2% of Anchovies, Spice, Mustard Flour, Propylene Glycol Alginate, Lemon Juice Concentrate, Xanthan Gum, Sodium Benzoate and Potassium Sorbate (Preservatives), Red Pepper, Calcium Disodium EDTA (to Protect Flavor), Beta Carotene (Color).
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