Ken's Steak House Dressing, Country French
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Cooking instructions
Cut along perforation. Shake well. Refrigerate after opening. Best when purchased by date on label.
Ingredients
Soybean Oil, Sugar, Water, Distilled Vinegar, Apple Cider Vinegar, Honey, Tomato Paste, Contains Less than 2% of Salt, Paprika, Mustard Flour, Xanthan Gum, Onion (Dried), Garlic (Dried), Beetroot Juice Powder (Color), Natural Flavor, Calcium Disodium EDTA (to Protect Flavor).
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