Deep Indian Kitchen Samosa, Potato & Pea, Medium Spice
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Reviews
John Doe
Dec 4, 2022
Not everyone has a microwave
Not everyone has a microwave
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Cooking instructions
Cooking Directions (Defrost First): Microwave on high (1100 watt). Spread on baking sheet. Preheat oven to 350 degrees F. Bake 15-18 min. Microwave chutney pouch on high, cut open & stir. For a Complete Experience, Pair with Our: Chickpea masala & tandoori naan. Keep frozen.
Ingredients
Samosa: Potatoes, Wheat Flour, Sunflower Oil, Water, Green Peas, Vegetable Oil (Palm Oil, Sesame Oil), Spices, Salt, Coriander Leaves, Cumin Seeds, Green Chillies, Ajwain, Citric Acid (for Flavor). Chutney: Water, Sugar, Coriander Leaves, Dates, Mint Leaves, Tamarind, Salt, Green Chillies, Spices, Jaggery (Unrefined Cane Sugar).
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