Lean Cuisine Deep Dish Spinach & Mushroom Pizza
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Cooking instructions
Cook thoroughly.Keep frozen.Microwave oven cooking.For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F prior to eating.Directions developed using 1100 watt microwave oven. Ovens vary;Cooking time may need to be adjusted.1. Pull tear strip along carton edge and peel back carton top along perforations.Do not tear off the top of the carton. Remove pizza from the carton and remove plastic overwrap.2. Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a microwave crust crisping platform. Place pizza on silver side of crisping platform in center of microwave.3. Cook on high 2 minutes and 45 seconds or until cheese is melted. For a crispier crust increase cook time by 15 seconds. Let stand in microwave 1 minute. Carefully remove platform with pizza from microwave. Pizza and silver surface will be very hot.Do not prepare in conventional or toaster oven. Do not cook more than one pizza at a time. Do not reuse microwave platform carton is not suitable for conventional or toaster oven use. Keep frozen until ready to use.
Ingredients
Crust (Enriched Flour [Wheat Flour, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Sugar, Soybean Oil, Natural Flavor [Contains Milk]), Water, Reduced Fat Mozzarella Cheese And Cornstarch (Reduced Fat Mozzarella Cheese [Pasteurized Part Skim Milk, Nonfat Milk, Cheese Cultures], Modified Cornstarch, Salt, Vitam A Palmitate, Enzymes). Spinach, Mushrooms )Mushrooms, Water, Salt). Seasoning (Dried Sweet Cream, Modified Cornstarch, Dried Parmesan And Romano Cheese [Cow'S Milk, Starter Cultures, Salt, Enzymes], Whey, Salt, Dried Butter [Cream, Salt], Dried Buttermilk, Maltodextrin, Sugar, Soy Lecithin, Nonfat Milk, Xanthan. Gum Sodium Phosphate, Garlic Powder, Natural Flavor, Spice, Lactic Acid, Silicon Dioxide Added As An Anti-Caking Aid)2% Or Less Of Parmesan, Romano, Asiago Cheese Blend (Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Cow'S Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese ]Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Salt, Dehydrated Garlic, Spices.
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