Wegmans Ready to Cook Crab Mac & Cheese

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Wegmans Ready to Cook Crab Mac & Cheese
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Cooking instructions

Bake: Remove wrap. Bake at 375 F for 18-20 min or until croutons are golden brown and edges are bubbly {165 F}.

Ingredients

Keep Refrigerated. -- Cheese Sauce (Whole Milk, Light Cream, Cheese Spread [Cultured Milk, Buttermilk, Whey, Cream, Salt, 2% or less of each: Sodium Phosphate, Lactic Acid, Guar Gum, Xanthan Gum, Enzymes, Apocarotenal and Annatto Extract {for color}], Water, Parmesan Cheese [Parmesan Cheese {Milk, Culture, Salt, Enzymes}, Salt, Yeast Extract, Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavor], Wheat Flour, Butter, Cornstarch, Salt, Pepper, Nutmeg), Cavatappi Macaroni (Pasta [Semolina, Durum Wheat Flour, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil), Crab Meat (with Sodium Acid Pyrophosphate), Croutons (Enriched Wheat Flour [Wheat Flour, Malt, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Seasoning [Sugar, Whey, Salt, Parmesan and Romano Cheese Blend {Milk, Salt, Cheese Cultures, Enzymes, Whey, Lactic Acid}, Tomato, Garlic, Autolyzed Yeast Extract, Vinegar Powder, Spices], Salt, Water, Yeast, Natural Butter Flavor [contains milk], Ascorbic Acid), Seasoning (Celery Salt, Spices [Including Red & Black Pepper], Paprika), Celery Salt.

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