Wegmans Turkey Pot Pie
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Cooking instructions
Keep Refrigerated. Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees. Conventional Oven: Preheat oven to 350 degrees with rack in center. Remove cover and plastic bottom: remove pie from plastic and place on baking sheet. Bake 45-50 minutes until thoroughly cooked. Remove from oven and let stand 5 minutes before cutting and serving. CAUTION: Pie filling will be HOT.
Ingredients
Filling (Water, turkey breast, carrots, celery, pearl onions, peas, modified food starch, heavy cream, broccoli florets, butter[cream, water, salt], vegetarian chicken flavor [maltodextrin, salt, corn starch, sugar, onion, garlic powder, yeast extract, parsley, spices, natural flavors, oleoresin turmeric, and silicon dioxide, salt, nisin preparation, annatto, herb, spice), Crust (wheat flour [niacin, iron, thiamine, riboflavin, folic acid], palm oil, water, whole eggs, salt), Egg Wash (eggs, water).
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