Iceland Raspberry & White Chocolate Flavour Cheesecake 800g

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Cooking instructions

Keep Frozen

Ingredients

Sugar, Medium Fat Soft Cheese (Milk) (13%), Low Fat Soft Cheese (Milk) (13%), Wheat Flour, Margarine (Rapeseed Oil, Fully Hydrogenated Coconut Oil, Water, Fully Hydrogenated Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid), Pasteurised Liquid Whole Egg, Raspberries (7%) (Raspberry Pieces, Raspberry Purée), Cream (Milk), Invert Sugar Syrup, Rapeseed Oil, Brown Sugar, Dried Skimmed Milk , Maize Starch, Wheat Starch, Fully Hydrogenated Coconut Oil, Fully Hydrogenated Rapeseed Oil, Milk Sugar, Cocoa Butter, Flavouring, Emulsifiers: Sunflower Lecithins, Mono- and Diglycerides of Fatty Acids; Glucose Syrup, Vegetarian Whey Powder (Milk), Freeze Dried Raspberry Pieces (Raspberry Pieces, Coconut Oil), Raising Agents: Sodium Hydrogen Carbonate, Ammonium Carbonates; Acidity Regulators: Citric Acid, Sodium Citrates, Calcium Chloride; Modified Maize Starch, Black Carrot Juice Concentrate, Gelling Agent: Pectins. Allergy Advice: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN NUTS. Contains: milk, wheat, eggs

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