Tesco Frankie The French Bulldog Cake
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Cooking instructions
Store in a cool dry place and once opened in an airtight container.
Ingredients
INGREDIENTS: Sugar, Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Pasteurised Egg , Raspberry Jam (4%) [Glucose-Fructose Syrup, Water, Sugar, Raspberry Concentrate, Gelling Agent (Pectin), Acidity Regulators (Sodium Citrate, Citric Acid), Flavouring, Colour (Anthocyanins)], Water, Glucose Syrup, Invert Sugar Syrup, Butter ( Milk ), Palm Oil, Humectant (Glycerol), Tapioca Starch, Dried Skimmed Milk , Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Maize Starch, Whey Powder ( Milk ), Emulsifiers (Acacia Gum, Sodium Stearoyl-2-Lactylate, Soya Lecithins, Mono- and Di-Glycerides of Fatty Acids, Sucrose Esters of Fatty Acids, Cellulose), Dried Glucose Syrup, Stabilisers (Tragacanth, Xanthan Gum), Caramelised Sugar, Preservative (Potassium Sorbate), Flavouring, Salt, Acidity Regulator (Citric Acid), Colours (Paprika Extract, Titanium Dioxide, Beetroot Red, Iron Oxide, Anthocyanins), Fat Reduced Cocoa Powder, Concentrates (Spirulina, Apple), Dried Egg White, Maltodextrin.
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