Tesco Red Velvet Cupcake 2 Pack
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Cooking instructions
defrost for 12 hours in a cool, dry place Once defrosted use on the same day and do not refreeze. Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by date shown. Store in a cool, dry place and once opened in an airtight container.
Ingredients
INGREDIENTS: Vanilla Flavour Frosting (34%) [Sugar, Palm Oil, Rapeseed Oil, Dried Glucose Syrup, Humectant (Glycerol), Flavouring, Emulsifier (Mono- and Di-Glycerides of Fatty Acids)], Sugar, Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pasteurised Egg , Rapeseed Oil, Concentrated Beetroot Juice, Icing Sugar, Invert Sugar Syrup, Fat Reduced Cocoa Powder, Modified Maize Starch, Palm Oil, Whey Powder ( Milk ), Raising Agents (Potassium Carbonates, Disodium Diphosphate, Calcium Phosphates), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids, Soya Lecithins, Polyglycerol Polyricinoleate), Preservatives (Potassium Sorbate, Calcium Propionate), Maize Starch, Flavourings, Acidity Regulator (Potassium Hydroxide), Stabiliser (Xanthan Gum).
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