Sainsbury's Bake at Home White Petit Pains x6

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Sainsbury's Bake at Home White Petit Pains x6
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Cooking instructions

Store in a cool dry place, away from strong sunlight. Once opened, keep refrigerated and use within 24 hours. For best quality, freeze as soon as possible after purchase and always within the best before date. Once frozen consume within 1 month. If defrosted use the same day. Packaging Not Yet Recycled film- base Not Yet Recycled film- top Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262

Ingredients

Wheat Flour, Water, Yeast, Fermented Wheat Flour, Salt, Malted Wheat Flour, Flour Treatment Agent: Ascorbic Acid. Preparation and Safety Cooking instructions: OvenFromFrozen Oven cook from frozen. Before cooking: Preheat oven. Remove outer packaging. Place on a baking tray on the middle shelf of the oven until crisp golden brown. After cooking: Serve warm. Do not reheat once cooled. All cooking appliances vary. This is a guide only. Oven cook from ambient 220°C / Fan 220°C / Gas 7. 10-12 mins.   Cooking instructions: Oven Oven cook from ambient. Before cooking: Preheat oven. Remove outer packaging. Place on a baking tray on the middle shelf of the oven until crisp golden brown. After cooking: Serve warm. Do not reheat once cooled. All cooking appliances vary. This is a guide only. Oven cook from ambient 220°C / Fan 200°C / Gas 6. 8-10 mins. Country of Origin Produced in France Size 300gram Storage Store in a cool dry place, away from strong sunlight. Once opened, keep refrigerated and use within 24 hours. For best quality, freeze as soon as possible after purchase and always within the best before date. Once frozen consume within 1 month. If defrosted use the same day. Packaging Not Yet Recycled film- base Not Yet Recycled film- top Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262

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