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| Inedible. Nothing about this product appeals to you. | |
| The idea behind the product is good, but the execution is bad. | |
| There is nothing wrong with the product, but it’s not something you would buy again. | |
| Seriously good, but nothing particularly special. Good enough to buy again. | |
| Wow! This product is both delicious and unique. Everybody needs to try this. |
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Oven cook Instructions: Conventional Oven: Preheat oven to 220°C/425°F/Gas Mark 7 25-30 Mins Once defrosted do not refreeze. All cooking appliances vary, the following is a guideline. Take Care - product will be Hot. Preheat the oven and remove the Toad in the Hold from the box, and the inner film wrap. Do Not Remove Foil. Place the product on a flat baking tray and bake in the middle shelf. Cook for 25-30 minutes. Please ensure product is piping hot before serving. Not suitable for microwave cooking. For fan assisted and miniature ovens, refer to manufacturer's handbook for guidelines. Serve Immediately.
Batter - Water, Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole Egg , Egg White, Rapeseed Oil, Skimmed Milk Powder, Salt, Emulsifier: Soya Lecithin, Meat Free Lincolnshire Style Sausages (51%) (Rehydrated Textured Wheat Protein (Water, Wheat Gluten, Wheat Flour, Water, Rusk (Water, Wheat Flour, ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Onion, Rapeseed Oil, Dried Egg White, Seasoning (Potassium Chloride, Spices, Yeast Extract, Salt, Wheat Dextrose, Herbs, Wheat Maltodextrin, Sugar, Spice Extracts, Sage Extract), Soya Protein, Stabiliser: Methyl Cellulose, Potassium Chloride, Herbs and Spices (Parsley, Sage, Black Pepper, Nutmeg, Thyme))
Keep me frozenStore in a freezer at -18°C or colder. Do Not Refreeze Once Defrosted.
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