Morrisons Caramelised Biscuit Gateau
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Cooking instructions
Keep frozen.Food freezer **** * Until best before end dateFrozen food compartment *** * Until best before end dateFrozen food compartment ** One monthFrozen food compartment * One weekIce making compartment Three daysRefrigerator 24 hours* Should be -18degC or colderOnce thawed, do not refreeze
Ingredients
Cream (Milk) (31%), Wheat Flour, Condensed Skimmed Milk, Sugar, Caramel Sauce (Sugar, Water, Glucose Syrup, Skimmed Milk, Concentrated Butter (Milk), Maize Starch, Minerals (contains Milk), Gelling Agent (Pectins), Flavouring), Water, Egg, Glucose Syrup, Butter (Milk), Brown Sugar, Invert Sugar Syrup, Palm Fat, Fat Reduced Cocoa Powder, Maize Starch, Wheat Starch, Rapeseed Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids), Cocoa Powder, Thickener (Sodium Alginate), Acidity Regulators (Sodium Citrates, Calcium Sulphate, Citric Acid), Cocoa Mass, Cinnamon Powder, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Flavouring, Salt, Dried Whole Milk
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