Dessert Menu Lemon Meringue Pie 475g
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Cooking instructions
Keep Frozen. Do not re-freeze once defrosted. Must be -18degC or colder.
Ingredients
Meringue (21%) (Sugar, Water, Invert Sugar Syrup, Maize Starch, Egg White Powder, Acidity Regulator: Citric Acid; Thickeners: Sodium Alginate, Calcium Alginate), Sugar, Water, Wheat Flour, Egg, Cream (Milk), Palm Fat, Modified Potato Starch, Rapeseed Oil, Glucose Syrup, Acidity Regulators: Citric Acid, Sodium Citrates; Invert Sugar Syrup, Wheat Starch, Concentrated Lemon Juice (0.5%), Whey Powder (Milk), Dextrose, Flavouring, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Maize Starch, Raising Agent: Sodium Carbonates; Colour: Carotenes.
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