Bells 2 Chicken Curry Pies
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Cooking instructions
Suitable for Home Freezing, Keep Refrigerated
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chicken (25%), Water, Margarine (Palm Stearin, Palm Oil, Water, Rapeseed Oil, Salt; Emulsifier: Mono and Di-Glycerides of Fatty Acids), Onions, Modified Maize Starch, Salt, Curry Powder, Turmeric, Soy Sauce (Water; Soybeans; Wheat, Salt), Glaze (Rapeseed Oil; Milk Proteins; Emulsifiers: Soya Lecithin, Polysorbate 60; Glucose; Acidity Regulator: Sodium Citrate), Garlic, Ginger, Cayenne, Rapeseed Oil, Flour Treatment Agent: E920 ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
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