Specially Selected Sicilian Lemon Swiss Roll 275g
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Cooking instructions
Store in a cool, dry place, away from strong odours and sunlight. Once opened, store in an airtight container. Not suitable for freezing.
Ingredients
Lemon Curd (33%) (Glucose-fructose Syrup, Sugar, Water, Palm Oil, Rapeseed Oil, Gelling Agent: Pectins; Dried Egg Powder; Lemon Juice Concentrate (1%), Acid: Citric Acid; Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flavouring, Acidity Regulator: Sodium Citrates; Colour: Lutein), Lemon Buttercream (21%) (Sugar, Butter (Milk), Dried Glucose Syrup, Glucose Syrup, Water, Humectant: Glycerol; Maize Starch, Emulsi_Er: Mono- And Diglycerides Of Fatty Acids; Dried Egg White, Preservative: Potassium Sorbate; Salt, Sicilian Lemon Oil), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Egg, Water, Humectant: Glycerol; Dextrose, Skimmed Milk Powder, Raising Agents: Disodium Diphosphate, Sodium Carbonate; Palm Oil, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Lecithin (Soya); Rapeseed Oil, Salt, Colour: Curcumin.
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