Dessert Menu Triple Chocolate Cheesecake 740g

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Dessert Menu Triple Chocolate Cheesecake 740g
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Cooking instructions

Keep Frozen. Do not re-freeze once defrosted. Must be -18degC or colder.

Ingredients

Low Fat Soft Cheese (Milk) (19%), Wheat Flour, Single Cream (Milk), Sugar, Pasteurised Egg, Medium Fat Soft Cheese (Milk) (6%), Palm Fat, Low Fat Yogurt (Yogurt (Milk), Modified Maize Starch, Gelling Agent: Pectins), Milk Chocolate (5%) (Sugar, Cocoa Butter*, Whole Milk Powder, Cocoa Mass*, Emulsifier: Lecithins (Soya); Flavouring), Brown Sugar, Reduced Fat Cocoa Powder*, White Chocolate Curls (1.5%) (Sugar, Cocoa Butter*, Whole Milk Powder, Emulsifier: Lecithins), Invert Sugar Syrup, Dark Chocolate Shavings (1%) (Cocoa Mass*, Sugar, Emulsifier: Lecithins (Soya)), Rapeseed Oil, Fructose, Pasteurised Egg Yolk, Whole Milk Powder, Modified Maize Starch, Flavouring, Whey Powder (Milk), Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Lactic Acid Esters Of Mono- And Di-glycerides Of Fatty Acids; Acidity Regulators: Citric Acid, Calcium Sulphate, Sodium Citrates; Skimmed Milk Powder, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Thickener: Sodium Alginate; Modified Potato Starch, Palm Oil, Glucose Syrup, Lactose (Milk), Coconut Oil, Milk Protein, Water.

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