Tesco Half & Half Cake
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Cooking instructions
Store in a cool dry place and once opened in an airtight container. Not suitable for home freezing.
Ingredients
INGREDIENTS: Buttercream (19%) [Sugar, Butter ( Milk ), Invert Sugar Syrup, Glucose Syrup, Maize Starch, Acidity Regulator (Tartaric Acid)], Sugar, Chocolate Flavoured Buttercream (18%) [Sugar, Butter ( Milk ), Invert Sugar Syrup, Glucose Syrup, Fat Reduced Cocoa Powder, Maize Starch, Acidity Regulator (Tartaric Acid)], Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Pasteurised Egg , Cocoa Butter, Humectant (Glycerol), Dried Whole Milk , Fat Reduced Cocoa Powder, Maize Starch, Cocoa Mass, Whey Powder ( Milk ), Milk Sugar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Potassium Bicarbonate), Wheat Starch, Emulsifiers ( Soya Lecithins, Mono- and Di-Glycerides of Fatty Acids), Flavourings, Preservative (Potassium Sorbate), Glucose Syrup, Rice Flour, Dried Skimmed Milk , Maize Flour, Barley Malt Extract, Glazing Agents (Acacia Gum, Shellac), Milk Fat, Dextrose, Maltodextrin, Palm Stearin, Salt, Palm Oil, Dried Egg White, Milk Proteins, Honey.
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