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Preparation Instructions: Conventional Oven: Preheat oven to 425 degrees F. Arrange shrimp in a single layer on a baking sheet and place on the middle rack for approximately 12 minutes, turning shrimp over at the halfway point for best results. Cook from frozen.
Breaded Shrimp (Shrimp, Unbleached Wheat Flour, Water, Coconut, Soybean Oil, Sugar, Yeast, Salt, Wheat Starch, Whey, Nonfat Dry Milk, Contains Less than 2% of Each of the Following: Unmodified Starch [Tapioca, Rice], Corn Syrup Solids, Xanthan Gum, Chili Dipping Sauce (Water, Sugar, Chili Puree [Aged Cayenne Pepper, Redbell Pepper, Chili De Arbol], Pepper Sauce, Corn Syrup, Distilled Vinegar, Sriracha Sauce [Red Jalapenos, Garlic, Citric Acid, Natural Flavor], Thai Chile Puree [Dried Red Peppers], Modified Corn Starch, Salt, Refined Soybean Oil, Dehydrated Garlic, Lemon Juice Concentrate, Spice, Garlic Powder, Xanthan Gum and Beet Juice Concentrate).
Keep frozen.
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