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Keep frozen. Microwaveable Instructions: Cut open microwaveable package along the length of dotted line only (upper left hand corner) for ventilation. Leave patty inside the package for a crispy golden krust. Place patty inside the microwave. Set microwave on high and set time for 2 minutes. Remove patty from microwave. Caution: Patty will be hot. Let stand for 2 minutes before eating. Commercial Microwave Ovens: 1-1.5 minutes (1200-1500 watt). Household Microwave Ovens: 2 minutes (600-900 watt). When microwaving 2 patties, set time for 3 minutes. (Individual ovens heat differently, cooking time may vary). Important: Do not thaw prior to microwaving.
Beef Patty Filling: Ground Beef, Water, Modified Corn Starch, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color), Modified Food Starch, Bread Crumbs (Enriched Flour, Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Riboflavin, Folic Acid, Water, Salt, Partially Hydrogenated Soybean and Cottonseed Oil, Sugar, Yeast and Corn Flour), Pepper, Green Onions, Monosodium Glutamate, Caramel Color, Seasoning Salt (Salt, Sugar, Spice, Paprika, Turmeric, Onion, Cornstarch, Tricalcium Phosphate), Vegetable Shortening (Non Hydrogenated from Palm and Soy Oil), Beef Base (Beef, Salt, Hydrolyzed Corn Gluten, Wheat Gluten and Soy Protein, Monosodium Glutamate, Sugar, Soybean Oil, Onion Powder, Caramel Color, Natural Flavorings), Brown Sugar, Garlic Powder, Soy Sauce (Water, Soya Beans, Wheat Flour, Salt, Sugar, Mushrooms. Crust: Unbleached Enriched Flour (Wheat Flour Enriched, Malted Barley Flour, (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Beef Suet, Vegetable Shortening (Non Hydrogenated Made from Soy and Palm Oil), Sugar, Salt, Yellow Egg Shade, Extractives of Annatto and Turmeric.
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