Wegmans Fire Dragon Beef Flank Steak
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Cooking instructions
Keep Refrigerated. How to Cook: Cooking times may vary depending on your equipment. Cook to 145°F. Grill: 1. Preheat grill on HIGH. Season steak; drizzle with oil. 2. Place steak on grill; close lid. 3. Grill, covered, 6-9 min turning every 2 min. Rest 3 min. Cook to internal temperature of 145 degrees F to ensure juicy, tender and safe beef. Use a digital thermometer.
Ingredients
Beef, Fire Dragon Sauce (Brown Sugar, Soy Sauce [Water, Wheat, Soybean, Salt], Corn Syrup, Tomato Sauce [Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, Salt, Spices, Onion Powder, Natural Flavoring], Spices, Chili Pepper, Phosphoric Acid).
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