Louisiana Fish Fry Products Cocktail Sauce
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Cooking instructions
Refrigerate after opening.
Ingredients
High Fructose Corn Syrup, Water, Distilled Vinegar, Tomato Paste, Horseradish (Horseradish Root, Vinegar, Salt), Salt, Modified Food Starch, Lemon Juice Concentrate, Molasses, Dried Garlic, Less than 0.1% Sodium Benzoate (as a Preservative), Anchovy Powder.
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