Hormel Chicken Breast & Gravy, with Mashed Potatoes

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Hormel Chicken Breast & Gravy, with Mashed Potatoes
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Cooking instructions

Microwave Directions: Puncture plastic film in several spots on top of tray or peel film back on tray about 1/4 - inch to vent. Place tray in microwave. Heat on high for 1 minutes or until hot. Let tray stand for 1 minute, if desired. Caution: The tray and its contents are hot after microwaving. Carefully remove film by peeling it back around the tray. Serve and enjoy! All microwave ovens vary. Times given are approximate. No refrigeration needed until opened. Store at room temperature.

Ingredients

Rehydrated Potatoes (Water, Dehydrated Potatoes, Monoglycerides, Sodium Acid Pyrophosphate, Citric Acid, Sodium Metabisulfite), Chicken Breast with Rib Meat (Contains Up to 20% Solution of Water, Modified Food Starch, Salt and Sodium Phosphate), Chicken Stock (Contains Flavor), Contains 2% or Less of Corn Flour, Chicken Fat, Modified Cornstarch, Hydrolyzed Corn Protein, Salt, Autolyzed Yeast, Sugar, Flavoring, Sodium Bisulfite, Spices, Seasoning (Maltodextrin, Natural Flavoring [Contains Soybean], Ascorbic Acid [to Help Protect Flavor]), Annatto Color.

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