Marie Callender's Beef Pot Pie
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Cooking instructions
Keep frozen.
Ingredients
Filling: Water, Beef and Binder Product (Beef, Water, Contains 2% or less of: Dextrose, Salt, Natural Flavor, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil, Soybean Oil, Modified Corn Starch, Sodium Phosphate, Caramel Color, Spice Extractives), Potatoes (Potatoes, Calcium Chloride), Beef Crumbles (Beef, Salt, Garlic Juice, Flavoring), Carrots, Onions, Modified Corn Starch, Contains 2% or less of: Celery, Beef Flavor (Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates [Onion, Carrot, Celery], Lactic Acid) , Wine, Tomato Paste, Sugar, Potassium Chloride, Canola Oil, Garlic, Butter (Cream, Salt), Salt, Yeast Extract, Flavoring, Methylcellulose, Caramel Color. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.
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