Campbell's® Skillet Sauces Skillet Sauces Shrimp Scampi Sauce
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Cooking instructions
YOU WILL NEED: 1 TBSP. VEGETABLE OIL 1 LB. UNCOOKED LARGE SHRIMP, PEELED AND DEVEINED. COOKS IN 10 MIN. 1. HEAT oil in skillet over medium-high heat. 2. ADD shrimp and cook until slightly pink. 3. STIR in sauce and heat to a boil. Reduce heat to low. Cook and stir until shrimp are cooked through.
Ingredients
Ingredients: Water, Butter (Cream [Milk], Salt), Chablis Wine, Modified Food Starch, Garlic, Contains Less Than 2% Of: Salt, Dehydrated Garlic, Concentrated Lemon Juice, Sugar, Spice, Soy Lecithin, Flavoring, Beta Carotene For Color
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