Strong Roots Root Vegetable Fries, Mixed

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Strong Roots Root Vegetable Fries, Mixed
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Cooking instructions

Cooking Instructions: 1. Preheat the oven. 2. Place the frozen product in a single layer on an oven tray. 3. During cooking, turn once. 400 degrees F. Fan 350 degrees F. Gas mark 6. 20-25 minutes. All appliance very and these are guidelines only. Keep frozen. Storage Instructions: Keep frozen at 0 degrees F. Once defrosted, do not refreeze.

Ingredients

Our Ingredients: Carrot, Parsnip, Red Beetroot, Sunflower Oil, Rice Flour, Modified Potato Starch, Potato Dextrin, Corn Flour, Salt, Tapioca Dextrin, Leavening: Di Sodium Dihydrogen Diphosphate and Sodium Carbonates, Stabilizers: Xanthan Gum and Methyl Cellulose, Colors: Paprika Extract and Turmeric.

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