Acme Salad, Smoked Whitefish
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Cooking instructions
Keep refrigerated at 38 degrees F or below. Best if used within 5 days of opening. Do not freeze.
Ingredients
Smoked Whitefish (Whitefish, Whiting, Salt and Natural Hardwood Smoke), Mayonnaise [Soybean Oil and/or Canola Oil (or Cottonseed Oil (During Passover)), Egg Yolks, Vinegar, Water, Salt, Sugar, EDTA added as a Preservative], Less than 1/10 of 1% Potassium Sorbate as a Preservative, and Nisin.
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