Wegmans Potatoes, Seasoned Straight Cut

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Wegmans Potatoes, Seasoned Straight Cut
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Cooking instructions

Keep Frozen. HOW TO COOK: Cooking times may vary depending on your equipment.Cook thoroughly. Oven: Preheat oven to 425 degrees F with rack in center. 1. Place desired amount of fries on nonstick baking sheet in single layer. 2. Bake 12 minutes. Carefully flip with spatula. Bake 10-12 minutes more or until desired crispness. Deep Fry: Preheat oil in fryer to 350 degrees F. 1. Place desired amount of fries carefully in fryer basket. Fill only half full to prevent oil overflow and allow for even cooking. 2. Deep fry 3 1/2-5 minutes, until thoroughly cooked and desired crispness. Carefully remove basket from oil; drain fries on paper towel. Serve.

Ingredients

Potatoes, Vegetable Oil Blend (Contains one or more of the following oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or less of: Annatto Extract (color), Corn Starch, Corn Starch - Modified, Dextrin, Dextrose, Extractives of Capsicum, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Paprika (color), Paprika Extract (color), Potassium Chloride, Potato Starch - Modified, Rice Flour, Salt, Sodium Acid Pyrophosphate (added to maintain color),, Spices, Tapioca Starch - Modified, Xanthan Gum.

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