Wegmans Bake & Rise Pizza, Pepperoni
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Cooking instructions
Keep frozen. Cook thoroughly. How to Cook: Cooking times may vary depending on your equipment. OvenPreheat oven to 425 degrees F wit rack in center. 1.Remove pizza from box and overwrap; discard cardboard disc. 2. Place pizza directly on rack in oven( a baking sheets is not recommended). 3. Bake 22-27 minutes or until thoroughly cooked and desired crispness. 4. Use a spatula to carefully slide pizza from oven rack to a baking sheets or pizza pan. Let rest 5 minutes before slicing.
Ingredients
Crust (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Contains 2% or less of each: Corn Meal, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Salt, Soy Lecithin), Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Cheeses (Low Moisture Part-Skim Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (Water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Uncured Pepperoni Contains no Added Nitrates or Nitrites Except Those Naturally Occurring in Sea Salt and Celery Juice Powder ( Pork, Beef, Salt Contains 2% or less of each Spices, Lactic Acid Starter Culture, Natural Flavor, Oleoresin of Paprika, Dextrose, Garlic Powder, Celery Powder[to preserve quality], Cane Sugar, Spice Extractives).
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