Wegmans Cauliflower Crust, 2 Pack
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Cooking instructions
Keep Frozen. Do NOT Refreeze. Cook Thoroughly. Best if used by date stamped on side of package. HOW TO COOK:Cooking times may vary depending on your equipment.Oven:Preheat oven to 425°F with rack in center.1. Remove desired number of frozen crusts; rewrap and freeze remaining crust if needed. 2. Allow to stand at room temperature 5-10 minutes before topping. 3. Add your favorite toppings and place on clean center rack of oven.4. Bake 10-13 minutes or until thoroughly cooked and desired crispness. Chef Tip: Brush crusts with olive oil or basting oil and bake 7-8 minutes for a gluten-free alternative to pita chips.
Ingredients
Cauliflower, Cornstarch, Rice Flour, Chickpea Flour, Organic Sunflower Oil, Thickener (Guar Gum, Xanthan Gum) Vegetable Fiber (Potato, Psyllium Husk), Sugar, Yeast, Salt.
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