Urban Pie Pizza, Thin Artisan Crust, Pesto Fresh Mozzarella
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Cooking instructions
Cook as directed. Baking Directions: For safety, follow these cooking instructions. Do not thaw or eat pizza before baking. Remove pizza from all packaging. Bake until cheese is melted and crust is golden brown. Oven temperatures may vary, cook pizza to an internal temperature of 165 degrees F. For softer crust, bake on an oven-proof pan. Due to the unique ingredients, toppings may have shifted. 1. Preheat oven to 425 degrees F. 2. Place frozen pizza on center rack. 3. Bake for 13-15 minutes. 4. Eat & join the adventure. Keep frozen.
Ingredients
Crust (Wheat Flour, Water, Palm Oil, Soybean Oil, Contains 2% or Less of Semolina Flour, Salt, Cultured Whey (to Preserve Quality), Whey, Yeast, Vinegar, Evaporated Cane Syrup, Sodium Bicarbonate, Enzymes, Soy Lecithin, Canola Oil), Cheeses (Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Sliced Mozzarella [Pasteurized Milk, Acetic Acid, Salt, Enzymes], Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet), Basil Pesto (Canola/Olive Oil Blend, Basil, Parmesan Cheese [Milk, Cultures, Salt, Enzymes], Spinach, Garlic, Citric Acid and Sea Salt), Tomatoes, Basil.
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