My/Mo Frozen Dessert, Mochi Cashew Cream, Strawberry
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Cooking instructions
How to Enjoy: 1. Keep frozen until My/Mo time. 2. Let mochi sit a minute or two. 3. Enjoy! Keep frozen.
Ingredients
Frozen Dessert Ingredients: Cashew Milk (Water, Cashews, Canola Oil), Sugar, Strawberry Puree (Strawberry, Sugar, Water, Natural Flavor, Salt), Natural Strawberry Flavor, Natural Flavors, Stabilizer (Gum Acacia, Guar Gum, Locust Bean Gum), Citric Acid, Beet Juice Concentrate (Color), Sea Salt, Malic Acid. Mochi Dough: Sugar, Water, Sweet Rice Flour, Trehalose, Corn Starch, Beet Juice Concentrate (Color), Citric Acid.
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