Ken's Steak House Dressing, Lite, Olive Oil Vinaigrette
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Cooking instructions
Cut along perforation. Shake well. Refrigerate after opening. Best when purchased by date on label.
Ingredients
Water, Distilled Vinegar, Olive Oil, Vegetable Oil (Soybean and/or Canola), Sugar, Balsamic Vinegar, Contains Less than 2% of: Extra Virgin Olive Oil, Salt, Spice, Garlic (Dried), Xanthan Gum, Red Bell Pepper (Dried), Onion (Dried), Sodium Benzoate and Calcium Disodium EDTA as Preservatives.
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