Incredi Bean Navy Bean Pasta, Gluten Free, Spinach Shells
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Cooking instructions
Cooks in 9-12 minutes. Cooking Directions: 1. Bring water (3 quarts to 8 oz. package of pasta) to a rolling boil and salt to taste. 2. Add incrediBean Pasta and stir. Boil 9-12 minutes or to desired tenderness, stirring occasionally. 3) After cooking pasta, rinse in a colander under cold water to stop the cooking process. Drain thoroughly and set aside to cool completely. Warm and serve with your favorite sauce or olive oil.
Ingredients
Navy Bean Flour, Tapioca Starch, Brown Rice Flour, Spinach Powder, Xanthan Gum, Spinach Flakes.
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