BFree Wraps, Sweet Potato
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Cooking instructions
Try me warm. It's best to warm our wraps for 10-15 seconds in a microwave, hot or on a hot grill, but are amazing straight out of the packet too! Storage: Best Before: See front of pack. Store in a cool dry place away from direct sunlight. After opening place in an airtight container and consume within 7 days. Packaged in a protect atmosphere. Can be frozen.
Ingredients
Water, Sweet Potato Flour (19%), Mixed Wholegrain Flours (Sorghum Flour, Brown Rice Flour, Corn Flour, Millet Flour, Teff Flour, Quinoa Flour, Amaranth Flour, Buckwheat Flour), Potato Flour, Corn Starch, Tapioca Starch, Cellulose, Xanthan Gum, Pea Protein, Inulin, Psyllium, Sunflower Oil, Guar Gum, Sourdough (Fermented from Quinoa, Corn and Rice Flour), Salt, Carrot Powder, Citric Acid (a Mold Inhibitor), Yeast, Malic Acid (a Mold Inhibitor), Tomato Powder, Tartaric Acid (a Mold Inhibitor), Sodium Bicarbonate, Calcium Phosphate, Ascorbic Acid, Glucono Delta Lactone.
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