Progresso Soup, Loaded Potato with Bacon
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Cooking instructions
Ready! To serve (do not add water) stove-top: heat in saucepan over medium heat. Microwave: heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers. Refrigerate leftovers. Best if used by date on can end.
Ingredients
Water, Potatoes, Celery, Onions, Modified Food Starch, Bacon (Cured with: Water, Salt, Sodium Phosphate, Odium Erythorbate, Sodium Nitrite, May Contain: Sugar, Smoke Flavoring), Soybean Oil, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cultures), Contains Less than 1% of: Cheddar Cheese (Milk, Cultures, Salt, Enzymes) Salt, Soy Protein Concentrate, Sodium Phosphate, Natural Flavor, Sour Cream (Cream, Nonfat Milk, Cultures), Dried Chives, Chicken Fat, DATEM, Maltodextrin, Color (Paprika Extract, Annatto Extract, Beta Carotene), Sugar, Xanthan Gum, Sorbic Acid (Preservative).
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