Bantam Bagels Bagels, Stuffed, Mini, Everybody's Favorite
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Cooking instructions
Conventional Oven: Preheat oven 400 degrees. Bake bagels on an ungreased baking sheet for 7 minutes, or until outside is crispy. Heating Instructions: You just brought Home a real deal NYC bagel. For it to taste like NYC, you gotta prep it like we do - that means defrosting and toasting for best result. We promise the extra New York minutes will be worth the wait! Keep frozen.
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Diastatic Malt Syrup, Carrots, Scallion, Celery, Yeast, Salt, Sugar, Dehydrated Onion, Sesame Seed, Poppy Seed, Spices, Sodium Bicarbonate.
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