Crosse & Blackwell Mint Sauce, with Egyptian Mint Leaves
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Cooking instructions
Shake well. Serving Ideas: Sweet Mint Sauce: combine with Crosse & Blackwell Orange Marmalade or honey to taste. Serve over roasted lamb. Dijon Salad Dressing: Combine with Crisco Pure Olive Oil and Dijon mustard to taste. Serve over salad greens. Refrigerate after opening.
Ingredients
Malt Vinegar (Barley), Sugar, Distilled Vinegar, Water, Egyptian Mint Leaves.
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