Wegmans Italian Classics Cheese Ravioli
There are no reviews for Wegmans Italian Classics Cheese Ravioli yet. Sign up or log in and be the first to leave a review. You'll immediately start earning points and unlocking badges. Use the tags to compare this product with other products within the same category and maybe you'll discover your new favourite product from the supermarket!
Post a review
Did you taste Wegmans Italian Classics Cheese Ravioli? Then we are curious what you thought of it! Leave a review below and you'll immediately start earning points and badges. Do you want to review a product that is not yet available on our platform? Send us an email and we will make sure it is added as soon as possible.
Cooking instructions
Keep Refrigerated. Best if used within 3 days after opening. HOW TO COOK: Cooking times may vary depending on your equipment. Stovetop: 1. Bring 5 quarts water to a gentle boil. Add salt to taste(optional). 2. Add pasta; reduce heat to MEDIUM and stir gently. Gently cook 3-4 minutes. 3. Carefully drain and serve hot with your favorite sauce. Chef Tip: Pasta can be frozen. Freeze before use by date. If frozen, do not thaw; cook 4 min as directed.
Ingredients
Filling (Cream, Ricotta Cheese [Whey, Cream, Salt, Citric Acid {acidity regulator}, Grated Cheese [Milk, Salt, Microbial Rennet], Water, Bread Crumbs [Wheat Flour, Salt, Natural Yeast], Whey Powder, Butter, Corn Flour, Salt), Pasta (Wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water).
Other visitors also viewed
Ready to discover something new? Here are a few products that other users were interested in. Maybe it's something for you. Be inspired by other users and discover new products from the supermarkt!
