Pennsylvania Dutch Egg Noodles Hearty Homestyle
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Cooking instructions
Cooking directions: 1. Bring water to a rapid boil (salt if desired). 2. Add Pennsylvania Dutch noodles, wait for reboil. 3. Cook uncovered, stirring occasionally, 9 to 11 minutes or until desired tenderness. 4. Remove from heat and drain. Uncooked noodles - water - cook time: 1/2 package (6 ounces) - 3 quarts - 9 to 11 minutes. 1 package (12 ounces) - 4 quarts - 9 to 11 minutes.
Ingredients
Semolina, Durum Flour, Egg Yolks, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
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