Stouffer's Chicken Pot Pie White Meat
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Cooking instructions
Thoughtful Portion: 1 portion = 1 Pot pie. Pair this portion with a side salad and a glass of low fat milk as a part of a balanced diet.
Ingredients
Pastry (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Lard [Lard, Citric Acid], Water, Skim Milk, Dextrose, Salt, Canola Oil, Soy Lecithin, Flavor), Water, Cooked White Meat Chicken Coated with Modified Rice Starch (White Meat Chicken, Water, Isolated Soy Protein, Modified Rice Starch, Chicken Flavor [Dried Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Salt), Carrots, 2% or Less of Peas, Skim Milk, Milk, Onions, Celery, Cream, Milk Blend (Whey, Whey Protein Concentrate, Skim Milk), Chicken Fat, Modified Wheat Starch, Modified Corn Starch, Salt, Potassium Chloride, Onion Powder, Sodium Citrate, Turmeric.
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