J.L. Kraft Marinade-in-a-Bag Original
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Cooking instructions
Quick & easy! Holds up to 3 lbs of meat. (1) Zip: Place meat in bag. Seal bag. (2) Time: Refrigerate for at least 30 minutes. (3) Grill: Remove meat from bag. Discard bag and marinade. Grill meat to desired doneness. Caution: Do not cook in bag.
Ingredients
Vinegar, High Fructose Corn Syrup, Worcestershire Sauce (Distilled White Vinegar, Water, Molasses, Salt, High Fructose Corn Syrup, Soy Sauce [Water, Soybeans, Salt, Alcohol], Caramel Color, Anchovies, Corn Syrup, Natural Flavorings, Polysorbate 80, Soy Flour), Water, Molasses, Salt, Modified Food Starch, Contains Less than 2% of Spices, Natural Smoke Flavor, Garlic (Dried), Onion (Dried), Xanthan Gum, Mustard Flour, Caramel Color, Potassium Sorbate and Sodium Benzoate (to Preserve Freshness), Red Bell Pepper (Dried), Tamarind Extract, Natural Flavor, Calcium Disodium EDTA (to Protect Flavor).
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