Marie Callender's Lasagna Italiano
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Cooking instructions
Keep frozen; Must be cooked thoroughly.
Ingredients
Meat Sauce (Crushed Tomatoes in Puree [Water, Tomato Paste, Tomatoes], Cooked Italian Sausage [Pork, Water, Salt, Spice, Corn Syrup, Dextrose, Flavoring], Onions, Water, Contains 2% or Less of: Parsley, Garlic, Tomato Paste, Modified Corn Starch, Sugar Salt, Basil, Olive Oil, Oregano, Canola Oil, Spices), Cooked Pasta(Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Ferrous Slufate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Ricotta Cheese Blend (Ricotta Cheese [Pasteurized Whey, Pasteurized Milk, Vinegar, Salt, Carrageenan), Water, Parmesan and Romano Cheese from Cow's Milk [Part-Skim Milk, Vinegar Milk, Cheese Culture, Salt, Enzymes], Cream Garlic, Citric Acid (to Preserve Quality)], Salt, Dried Egg Whites), Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley.
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