Wegmans Vive Baguette

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Reviews

avatar Jean Luc
Jean Luc
Apr 10, 2022

It’s changed NOT for the better…
I

This new recipe is no longer as soft as it used to be, and it tastes different. The texture is closer to the ciabatta baguette Wegmans once offered (maybe they still do?). After years of buying it, I no longer will with the current recipe.
Apr 10, 2022
It’s changed NOT for the better…
This new recipe is no longer as soft as it used to be, and it tastes different. The texture is closer to the ciabatta baguette Wegmans once offered (maybe they still do?). After years of buying it, I no longer will with the current recipe.

I
avatar Jean Luc Jean Luc
avatar Norman
Norman
Oct 13, 2021

Do not like the new recipe
Go back to original recipe.
Told gard and not crispy on the outside.
First the French rolls, now this.

Why mess with a good recipe?????
Oct 13, 2021
Do not like the new recipe
Why mess with a good recipe?????

Go back to original recipe.
Told gard and not crispy on the outside.
First the French rolls, now this.
avatar Norman Norman
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Cooking instructions

Refresh in oven for 6 minutes at 400 F.

Ingredients

Enriched Wheat Flour*, Water, Enriched Durum Wheat Flour*, Salt, Yeast, Malt, Enzymes, Corn Grits, Ascorbic Acid, Soy Lecithin. *Nutrients Added: Niacin, Ferrous Sulfate, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.

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