Wicked Kitchen Tiramisu 400G

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Wicked Kitchen Tiramisu 400G
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Cooking instructions

Defrost thoroughly for a minimum of 4 hours in the fridge. Once defrosted use on the same day and do not refreeze. Keep frozen at -18C or cooler. Important: If food has thawed, do not refreeze.

Ingredients

INGREDIENTS: Water, Sugar, Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Partially Inverted Sugar Syrup, Marsala Wine (4%), Coconut Extract (4%), Coconut Oil, Rapeseed Oil, Palm Kernel oil, Palm Oil, Soya Protein Concentrate, Invert Sugar Syrup, Coffee, Glucose Syrup, Flavouring, Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Polysorbate 60, Polyglycerol Esters of Fatty Acids, Soya Lecithins), Stabilisers (Hydroxypropyl Methyl Cellulose, Sodium Alginate), Fat Reduced Cocoa Powder, Acidity Regulators (Trisodium Citrate, Potassium Carbonate), Colours (Beta-Carotene, Plain Caramel), Lactic Acid, Thickener (Carrageenan).

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