Ed's Diner Microwaveable Spicy Chicken Burger with Hash Brown and Salsa 186g
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Cooking instructions
Microwave Frozen Cat E Cook time: - 2 min. 30 sec. 800w Remove from all packaging, place unopened sauce sachet into a bowl of hot water. Place the chicken burger and hash brown on a microwaveable plate, cook for 1 minute 30 seconds. Assemble the product and cook for further 1 minute. Garnish with the tomato salsa and enjoy. Toast and Microwave Frozen Cat E Cook time: - 3 min. 800w Remove from all packaging, place unopened sauce sachet into a bowl of hot water. Place the chicken burger and hash brown on a microwaveable plate, cook for 1 minute 30 seconds. Toast burger bun for 1 minute on a low setting. Assemble the product and cook for further 30 seconds. Garnish with the tomato salsa and enjoy.
Ingredients
Cooked Spicy Chicken Burger (32%) (Chicken Breast (60%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Breadcrumbs (Wheat Flour, Yeast, Salt), Rapeseed Oil, Wheat Starch, Chicken Collagen, Maize Flour, Salt, Spices (Ground Black Pepper, Paprika), Water, Wheat Gluten, Rye Flour, Sugar, Yeast, Garlic Powder, Maltodextrin, Spice Extracts (Pepper, Cayenne, Paprika), Raising Agents: Diphosphates, Sodium Carbonates; Yeast Extract (contains Barley), Stabilisers: Diphosphates, Triphosphates), Hash Brown (28%) (Potato, Sunflower Oil, Potato Flakes, Onion, Potato Starch, Pea Starch, Salt, Onion Powder, Dextrose, Spices, Glucose Syrup, Onion Oil, Water), Burger Bun (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Sesame Seeds (Sesame Seed), Rapeseed Oil, Salt, Yeast, Preservative: Calcium Propionate; Emulsifier: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Flour Treatment Agent: Ascorbic Acid), Processed Cheese Slice (7%) (Cheese (Milk), Water, Emulsifying Salt: Sodium Citrates; Modified Potato Starch, Flavouring (contains Milk), Preservative: Sorbic Acid; Colours: Carotenes, Paprika Extract), Tomato Salsa (5%) (Tomatoes, Water, Dextrose, Sugar, White Vinegar, Tomato Paste, Salt, Dried Onion, Modified Maize Starch, Acidity Regulators: Acetic Acid, Citric Acid; Spices, Green Pepper, Garlic Purée, Preservative: Potassium Sorbate). ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN CELERY, EGG, MUSTARD AND SOYA. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
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