Sainsbury's Boneless Scottish Salmon Fillet 600g
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Cooking instructions
For use by date: see front of pack. Keep refrigerated. Once opened use within 24 hours and do not exceed the use by date. Freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. Once defrosted use the same day. Do not refreeze once defrosted. Packaging Recycle tray Don't Recycle film Don't Recycle label linerless Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262
Ingredients
Salmon (Salmo salar) (Fish) (100%). Health Although every care has been taken to remove all bones, some may remain. Preparation and Safety Cooking instructions: Oven Oven cook from chilled. Before cooking: Preheat oven. Remove all packaging. Cover baking tray with foil, lightly oil and place fish skin side down. Place the baking tray on the middle shelf of the oven. After cooking: Check food is piping hot. As the natural size and thickness of fish may vary and performance of cooking appliances may vary, this is a guide only. Oven cook from chilled. 200°C. Fan 180°C. Gas 6. 33 mins. Country of Origin Packed in United Kingdom, the UK using farmed salmon from Scotland (UK) Farmed in Scotland Size 600g Storage For use by date: see front of pack. Keep refrigerated. Once opened use within 24 hours and do not exceed the use by date. Freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. Once defrosted use the same day. Do not refreeze once defrosted. Packaging Recycle tray Don't Recycle film Don't Recycle label linerless Manufacturer We are happy to replace this item if it is not satisfactory Sainsbury's Supermarkets Ltd. 33 Holborn, London EC1N 2HT Customer services 0800 636262
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