I Chocolate Classic Ice Cream Stick 4X120ml
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Cooking instructions
If ice-cream has thawed, do not refreeze.Store at -18°C Best before end: See pack.
Ingredients
Reconstituted Skimmed Milk Powder, Milk Chocolate Coating: 28% (Sugar, Cocoa Butter, Cocoa Mass, Anhydrous Milk Fat, Skimmed Milk Powder, Whey Powder ( Milk ), Emulsifiers ( Soya Lecithin, E476), Flavouring), Sugar, Coconut Fat, Glucose Syrup, Lactose and Milk Proteins, Emulsifier (E471), Stabilisers (E410, E412, E407), Colour (E160a)
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