Ed's Diner Mac ‘N’ Cheese Burger with Bacon 240g

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Ed's Diner Mac ‘N’ Cheese Burger with Bacon 240g
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Cooking instructions

Keep Frozen at -18°C or Colder

Ingredients

Cooked Beef And Chicken Quarter Pounder Burger (41%) (Beef (49%), Chicken (37%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Protein, Salt, Dextrose, Wheat Protein, Onion Powder, Onion Extract, Raising Agent: Ammonium Carbonates), Bar Marked Burger Bun (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Vegetable Oil and Fat (Rapeseed Oil, Palm Fat), Salt, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid), Macaroni Cheese (23%) (Cooked Macaroni Pasta (Water, Durum Wheat Semolina), Water, Red Cheddar Cheese (Cheese (Milk), Colour: Carotenes), Mozzarella Cheese (Milk), Red Leicester Cheese (Cheese (Milk), Colour: Annatto Norbixin), Dried Full Cream Milk, Single Cream (Milk), Nacho Cheese Stock (Cheese Powder (Milk), Water, Flavouring (contains Milk), Glucose Syrup, Salt, Yeast Extract (contains Barley), Sunflower Oil, Tomato Powder, Spices, Onion Powder, Garlic Powder), Modified Maize Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Garlic Purée, Spices (contains Mustard), Stabilisers: Xanthan Gum, Guar Gum), Cooked Smoke Flavour Bacon Rashers (4%) (Pork, Salt, Smoke Flavouring, Dried Glucose, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite). ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN SESAME SEEDS. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN. Contains: wheat, soya, milk, barley, mustard

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