Morrisons Carvery Dry Cured Ham Cooked On The Bone
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Cooking instructions
Keep refrigerated. Use within 2 days of opening. Do not exceed the date shown.
Ingredients
Pork, Preservatives (Potassium Lactate, Sodium Acetates, Sodium Nitrate), Salt, Stabilisers (Triphosphates, Diphosphates, Polyphosphates), Demerara Sugar, Dried Glucose Syrup, Sugar, Spirit Vinegar, Antioxidant (Sodium Ascorbate), Prepared with 106g of pork per 100g of finished product
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